white flour (or any combination thereof). Takes at least 15 hours to make, but only about 10 minutes of effort.
Combine:
3 cups of flour
1/4 tsp yeast
1 1/2 tsp salt
1 cup, 1/2 cup, and 2 Tbl water
Place on flour. Fold twice. Cover again with plastic wrap. Leave 15 minutes.
Shape, four and place in dish cloth. Leave 1 1/2 hours (2 hours total).
Place dough, seam up in the hot dutch oven (sprinkle some flour on the dough for looks). Replace lid on pot and bake 30 minutes at 450 degrees.
Yum!
This one was made with white flour:
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